barbecued meat

См. также в других словарях:

• Barbecued pork — may refer to: *Smoked pork, in one of a number of regional variations of barbecue in the United States * Bakkwa , a southern Chinese meat preservation method whereby meat is either minced and formed into thin squares, or cleanly sliced from… …   Wikipedia

• Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but …   Wikipedia

• Meat preservation — Slices of beef in a box. Meat preservation (including livestock, game poultry), includes a set treatment processes for preserving nutritious properties, taste, texture and color of raw, partially cooked or cooked meats while keeping them edible… …   Wikipedia

• barbecued — adj. roasted, grilled; cooked with barbecue sauce; having a barbecue flavor bar·be·cue || bɑːbɪkjuː n. broiler, grill; meat which is cooked on a grill; sauce for grilled meat; outdoor party where grilled food is eaten v. roast meat on a… …   English contemporary dictionary

• Red meat — For other uses, see Red meat (disambiguation). Red meat in traditional culinary terminology is meat which is red when raw and not white when cooked. In the nutritional sciences, red meat includes all mammal meat. Red meat includes the meat of… …   Wikipedia

• White meat — Roast chicken, the most commonly eaten white meat White meat or light meat refers to the lighter colored meat of poultry as contrasted with dark meat. In a more general sense, white meat may also refer to any lighter colored meat, as contrasted… …   Wikipedia

• Goat meat — Marinating goat chops Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito or kid when from young animals. While goat is usually the name for the meat …   Wikipedia

• Ethics of eating meat — Various types of meats In many societies, controversy and debate have arisen over the ethics of eating animals. Ethical objections are generally divided into opposition to the act of killing in general, and opposition to certain agricultural… …   Wikipedia

• Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …   Wikipedia

• Char siu — Charsiu Pork (Chinese flavored Barbecued Pork) Origin Alternative name(s) chasu, cha siu, chashao, and char siew, barbecued meat Place of origin …   Wikipedia

• Indonesian cuisine — See also: List of Indonesian dishes Example of Indonesian Sundanese meal; roasted fish, nasi timbel (rice wrapped in banana leaf), fried chicken, sambal, fried tempeh and tofu, and sayur asem; the bowl of water with lime is kobokan …   Wikipedia